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Temporary Assistant Manager – Campus Dining Services
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Nurse Practitioner/Clinical Research Manager. (DOM Infectious Disease)
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Temporary Assistant Manager – Campus Dining Services

Hiring Department Campus Dining Services Job Description Job Summary: Assist in directing the daily operations in a unique and dynamic college residential dining facility. Assist in effectively directing the operation of assigned outlets to ensure that all designated procedures are followed and standards are met, resulting in fast, high-quality, safe, and cost-efficient food production and…

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Food Service Cook/Supervisor 2 – HigherEdJobs

Food Service Cook/Supervisor 2 Thank you for your interest in Truckee Meadows Community College. If you need assistance or have questions regarding the application process, please contact Human Resources at (775) 673-7168 or humanresources@tmcc.edu. Job Description Truckee Meadows Community College, located in Reno, NV is recruiting for a Food Service Cook/Supervisor 2…

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Clinical Research Nurse D – HigherEdJobs

Clinical Research Nurse D University Overview The University of Pennsylvania, the largest private employer in Philadelphia, is a world-renowned leader in education, research, and innovation. This historic, Ivy League school consistently ranks among the top 10 universities in the annual U.S. News & World Report survey. Penn has 12 highly-regarded schools that provide opportunities for…

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Haryana D.El.Ed October 2026 exam applications to begin from May 21; Board issues strict deadline warning

Board of School Education Haryana has announced the complete schedule for online applications for the D.El.Ed October 2026 examinations. The board has made it clear that all affiliated institutes must complete the application process within the prescribed timeline, as no applications will be accepted after the final deadline. Board Chairman Dr. Pawan Kumar said that…

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Food Service Worker II – Student Center Dining

Hiring Department Campus Dining Services Job Description This position includes food preparation, service, and/or sanitation tasks. Prepare food by reading and following recipes according to instructions. Follow proper food handling techniques. Assist in completing the Serving Line Worksheets. Maintain a clean, sanitary, safe, and secure working area. Set up service/preparation areas as assigned. Provide high-quality…

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