Dining Services Hospitality Associate -Menu Maker Cabrini


Posting Number: 20260194S

Location
Villanova, PA

Work Schedule:
full-time/9-months

Department: 837-Dining Services- Cabrini Campus

Position
Summary

Why work at Villanova?

  • Join a mission-driven organization. Since
    Villanova University’s founding in 1842,
    we have been inspired by the values of truth, unity, and love, and are a community dedicated to service to others.

  • Villanova has been included among the nation’s best colleges and universities. VU’s inclusion again in U.S. News & World
    Report’s 2026 “Best Colleges” rankings is another indication of the University’s continued prominence and forward momentum.

  • Villanova’s most precious asset is our people. As an employee, you will receive a holistic benefits package, generous paid
    time off, a competitive retirement savings plan, flexible work options, wellness programs including gym membership, professional
    development, tuition assistance, and more.

As a Dining
Services Hospitality Associate, you will serve customers in an efficient and courteous manner and will work in any of the following
positions: front of the house- food production/serving/cashier/barista and back of the house food production.

The Dining Services
Hospitality Associate will work with management and co-workers to instill and foster the value of the Villanova Mission Statement and the
Dining Services Mission Statement. The individual will focus on our Core Values: Safety and Sanitation, Friendly Courteous Service,
and Excellence
. All of our associates should improve our systems and overall operation.

Why join our
team?
Our dining services team members receive:

  • Increased hourly rate starting at $17.50/hour
  • Generous vacation plan and holiday schedule
  • Free meals during each shift
  • Health and wellness resources plus discount
    programs
  • Opportunities for advancement
  • Various schedules available, including late-night positions with night
    differential
  • Free uniforms, including footwear
  • *Full-time employees also receive: 403b retirement plan with employer base
    and matching contributions, tuition remission for associates and dependents, medical, vision, and dental insurance with multiple health plan
    options

Villanova is a Catholic university sponsored by the Augustinian Order. The University is an equal opportunity employer
and seeks candidates who understand, respect and can contribute to the University’s mission and values.

Duties and
Responsibilities

ESSENTIAL JOB FUNCTIONS:

  • Set-up, maintain, and break down all service lines.
    Ability to prepare and/or cook food for cold production and for pizza/grill lines. Stock, rotate and replenish merchandise as needed. Back
    of the house production includes salad and fruit bars, deli prep, desserts, and commissary items.
  • May work on any of the following
    stations serving our customers sandwich/salad/pizza/grill/Holy Grounds areas/register stations.
  • Serves customers in an efficient
    and courteous manner in accordance with our mission. Responsible for serving the proper proportions and following all safety and sanitation
    practices. Is familiar with all menu items and recipes following our standards
  • Cleans and sanitizes food equipment and dining room
    tables and chairs.

NONESSENTIAL JOB FUNCTIONS:

  • Works special events/weekends as required.
  • Assists in the dish room area if needed including sweeping, mopping, disposing of trash/recycling.
  • Perform additional job
    duties as directed by supervisor or manager.

Minimum Qualifications

Work Skills:

  • Basic reading and writing skills; basic communication skills
  • Excellent customer service skills
  • Practices excellent
    personal hygiene habits and follows and adheres to uniform standards
  • Ability to: follow directions and complete assigned tasks,
    work with minimal supervision, and to interact with people on a constant basis

Preferred Qualifications

  • Preferred – High school diploma or equivalent
  • Preferred – Basic knowledge of food service safety and sanitation
  • Preferred – Serv Safe Training and Allergy Awareness Training

Physical Requirements and/or Unusual Work
Hours

Tools, machinery, and equipment used:

  • Knives, slicers and all kitchen
    equipment

Environmental conditions:

  • Chemicals used for cleaning
  • Weather exposure for special
    events

Physical requirements:

  • Ability to stand for extended periods
  • Ability to lift, push/pull
    up to 10 pounds independently and up to 40 pounds with assistance
  • Ability to withstand extreme temperatures

Special Message to Applicants

The start date for this position is on or after June 1,
2026.

SCHEDULE during normal operating hours:
Sunday – Thursday 3pm – 12am

Salary Posting
Information

$17.50 per hour. Shift differential for qualifying shifts.

Salary Grade
8


Diversity and inclusion have been and will continue to be an integral component of Villanova University’s mission. The University is an Equal Opportunity/Affirmative Action employer and seeks candidates who understand, respect and can contribute to the University’s mission and values.


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