Job #: 042772
Location Syracuse New
York
Pay Range: $20.007-$22.229 per hour
Hours:
3:30pm-12am Thursday, Friday, Saturday, Sunday,
Wednesday
Off: Monday and Tuesday
Job Type: Full Time
Job Description:
Dining Team Member
will be responsible for safely preparing, handling, and serving food to customers inaccordance with health and safety standards. They will
work as part of a team to ensure food is servedefficiently, areas are kept clean and sanitary, and guests receive a high level of
service.
Education and Experience:
The ability to read, write and follow instruction; the ability to count
cash, make change and communicate well with the public; ability to use a calculator, food thermometer, and computerized cash
register.
Must have at least 3 months of previous food service experience. Some positions may require experience working with fresh
dough products.
Skills and Knowledge:
As a member of the Campus Dining Team, employees will play a key
role in supporting kitchen
operations by preparing food items, following food safety protocols, and maintaining a clean
work
environment. They may be assigned various tasks, including working the service line, reading and
preparing recipes, temping food,
packaging meals, maintain station on hand supplies and product,
assisting with inventory (catering), performing cleaning duties, or
operating a POS terminal. This
position requires strict adherence to food safety regulations, including proper
food storage, handling,temperature control, and sanitation procedures. The ideal candidate has a strong work ethic, goodcommunication
skills, and the ability to work in a fast-paced team environment. The ability to read,write, and follow instructions is key; basic math
skills are needed.
Responsibilities:
Employees may provide support and collaborate with catering and
event staff, as needed, for
the purpose of setting up events and refreshments, to include seating and arranging
various
materials(catering)
Employees may also be asked to maintain cleanliness in event spaces and monitor and
replenish
supplies.
Employees will be required to adhere to food safety guidelines and hygiene standards while
performing these
duties.
Employees may work on other Campus Dining duties as assigned.
About Syracuse
University:
Syracuse University is a private, international research university with distinctive academics, diversely
unique offerings, and an undeniable spirit. Located in the geographic heart of New York State, with a global footprint, and over 150 years
of history, Syracuse University offers a quintessential college experience.
The scope of Syracuse University is a testament to its
strengths: a pioneering history dating back to 1870; a choice of more than 200 majors, 100 minors, and 200 advanced degree programs offered
across the Universitys 13 schools and colleges; over 15,000 undergraduates and over 6,000 graduate students; more than a quarter of a
million alumni in 160 countries; and a student population from all 50 U.S. states and 123 countries. For more information, please visit http://www.syracuse.edu.
About the Syracuse
area:
Syracuse is a medium-sized city situated in the geographic center of New York State approximately 250 miles northwest
of New York City. The metro-area population totals approximately 500,000. The area offers a low cost of living and provides many social,
cultural, and recreational options, including parks, museums, festivals, professional regional theater, and premier shopping venues.
Syracuse and Central New York present a wide range of seasonal recreation and attractions ranging from water skiing and snow skiing, hiking
in the Adirondacks, touring the historic sites, visiting wineries along the Finger Lakes, and biking on trails along the Erie
Canal.
Application Deadline: 05/07/2026
Full Consideration By:
To apply, visit https://www.sujobopps.com/postings/112951
Syracuse University is an
equal-opportunity institution. The University prohibits discrimination and harassment based on race, color, creed, religion, sex, gender,
national origin, citizenship, ethnicity, marital status, age, disability, sexual orientation, gender identity and gender expression, veteran
status, or any other status protected by applicable law to the extent prohibited by law. This nondiscrimination policy covers admissions,
employment, and access to and treatment in University programs, services, and activities.
Syracuse University has a long
history of engaging veterans and the military-connected community through its educational programs, community outreach, and employment
programs. After World War II, Syracuse University welcomed more than 10,000 returning veterans to our campus, and those veterans literally
transformed Syracuse University into the national research institution it is today. The Universitys contemporary commitment to veterans
builds on this historical legacy, and extends to both class-leading initiatives focused on making an SU degree accessible and affordable to
the post-9/11 generation of veterans, and also programs designed to position Syracuse University as the employer of choice for military
veterans, members of the Guard and Reserve, and military family members.
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