Part-Time IU Hospitality Crew Member, IU Dining and Hospitality


Job ID: 318924

Department

IU BLOOMINGTON HOSPITALITY (BA-HSPY-IUBLA)

Department
Information

Indiana University (IU) Dining and Hospitality embraces and expands Indiana University’s core values of education,
innovation, and tradition which embody the true spirit of Hoosier hospitality.

IU Hospitality infuses Indiana University’s beautiful
campus with vibrant life, creating a home away from home for visitors and the IU community alike. From our space in the Indiana Memorial
Union (IMU), hospitality staff serve thousands of guests each year through professional dining and retail operations and catered events,
conferences, and celebrations, keeping our spaces clean, our food tasty, and our customers happy.

IMU dining runs all dining
operations in the Indiana Memorial Union, including the Tudor Room, Sugar and Spice, The Vault Pub, and the Globe. IMU dining staff work
closely with the hotel and catering teams, as well as IU’s retail dining, to embody the Hoosier spirit through every customer
interaction.

IU Dining and Hospitality provides a dynamic work environment with a variety of events, from weddings, private events,
fine dining, and casual.

Job Summary

The Indiana Memorial Union, the heart of the Indiana University Bloomington
campus, is seeking enthusiastic, service-driven individuals to join our IMU Retail Dining team. Join us in bringing energy, flavor, and
community to life across our retail concepts, Quarry Pie, Whitfield Grill, The Mix, The Globe, and The Lantern. As a team member, you’ll
gain valuable work experience in a fun, fast-paced environment with flexible scheduling and be part of a team that makes every guest’s
experience memorable.

Department-Specific Responsibilities

  • Supports daily operations
  • Helps create a
    welcoming experience for students, staff, and the public
  • Provides high quality guest service
  • Ensures guests have a positive,
    memorable experience
  • Takes and serves orders accurately across IMU dining concepts
  • Prepares and serves food and beverages
    according to quality and safety standards
  • Operates cash registers and handles transactions accurately
  • Maintains clean,
    organized, and well-stocked workstations

Qualifications

EDUCATION

Required

  • General knowledge at the high school level

SKILLS

Required

  • Ability and
    enthusiasm to work on a team
  • Positive attitude with a willingness to learn
  • Strong commitment to guest
    service
  • Ability to maintain acceptable standards of personal hygiene while working in an intense and fast paced
    environment
  • Ability to work a flexible schedule and show up in a timely manner
  • Ability to follow proper health and safety
    codes

Working Conditions / Demands

This position requires tasks typically associated with food service work. It
involves periods of both sedentary work and times of frequent movement about the workspace. Using commercial kitchen equipment and tools,
moving supplies weighing up to 50 pounds, and effective communication skills are necessary. The role requires the ability to detect items in
close proximity as well as far away; discern between colors; detect objects in peripheral space of self; discern items in detail; and to
have good depth perception. This role also will work indoors around both hot and cold temperatures and loud noises. This role involves
handling meat and plant-based food products as well as a variety of ingredients that may include some or all of the top 9 allergens in the
preparation of menu items and during the course of cleaning and ware-washing tasks. The person in this role must be able to perform the
essential functions with or without an accommodation.

This position often requires employees to work evening, late night, and weekend
shifts.

Work Location

IMU

Bloomington, Indiana

Advertised Salary

$12.25 per hour

Work Hours

Minimum of 12 hours per week.

Position is capped at 29 hours per week.

Benefits
Overview

For full-time staff employees, Indiana University offers a wide array of benefits including:

  • Comprehensive
    medical and dental insurance
  • Health savings account with generous IU contributions
  • Healthcare and dependent care flexible
    spending accounts
  • Basic group life insurance paid by IU
  • Voluntary supplemental life, long-term disability, critical illness,
    and supplemental accidental death & dismemberment insurance
  • Base retirement plan with generous IU contributions, subject to
    vesting
  • Voluntary supplemental retirement plan options
  • Tuition subsidy for employees and family members taking IU
    courses
  • 10 paid holidays plus a paid winter break each year
  • Generous paid time off plans
  • Paid leave for new parents
    and IU-sponsored volunteer events
  • Employee assistance program (EAP)

Learn more about our benefits by reviewing the IU Benefit Programs Brochure.

Job
Classification

Career Level: Part Time Employee

FLSA: Nonexempt

Job Function: Part Time Employee

Job Family:
Part Time Employee

Click
here to learn more about Indiana University’s Job Framework.
Equal Employment Opportunity

Indiana University is an
equal opportunity employer and provider of ADA services and prohibits discrimination in hiring. See Indiana University Notice of
Non-Discrimination here which includes contact information
.

Contact Us

Request Support
Telephone: 812-856-1234


Indiana University is an equal opportunity employer and provider of ADA services and prohibits discrimination in hiring. See Indiana University Notice of Non-Discrimination and contact information here: https://policies.iu.edu/policies/ua-01-non-discrimination/index.html


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